ingredients:
1 stalk bok choy
1 onion
1 or 2 sunchokes
cut 'em all up whichever way you like,
put in mixing bowl,
sprinkle with brown rice vinegar.
eat/refrigerate.
(tastes excellent next day)
1 stalk bok choy
1 onion
1 or 2 sunchokes
cut 'em all up whichever way you like,
put in mixing bowl,
sprinkle with brown rice vinegar.
eat/refrigerate.
(tastes excellent next day)
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